How to Spatchcock Chicken

24 reviews · 60 minutes · Gluten free · Serves 4
Spatchcock Chicken is also known as butterflying - a technique of removing the backbone for a faster roasting time that results in juicy and flavorful chicken



How to Spatchcock Chicken

9 ingredients

Meat
  • 3 lb Chicken, whole
Produce
  • 2 Garlic cloves
  • 1 tbsp Parsley
  • 1 Vegetables, Assorted
Condiments
  • 1 tbsp Lemon juice



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Baking & Spices
  • 1/4 tsp Black pepper
  • 1 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Dairy
  • 3 tbsp Butter, salted